Well, It’s complete. I finished cooking three more Hello Fresh meals – 6 in total. I have to say, either I’m a really good cook or they pick good, easy recipes. Personally, I don’t think they were easy to make. For example, on the Spring Shrimp Risotto recipe, I messed up every step. Burnt the onions, added too many onions, and it took me MUCH longer than estimated, but yet, it was still delicious.

IMG_0775I love risotto, but I have always been too scared to make it myself. The fun thing about Hello Fresh is it challenges you to make something you may not have normally. I guess it’s like many things in life, I will take a challenge when it’s presented, but I won’t do anything “daring” on my own. Once I work myself up to something, I’ll go for it, but it takes A LOT of thought before. As another plus, I learned you can make chicken on the stove when I made the Dukkha-Roasted Chicken recipe. Talk about a useful skill!

Overall, I would recommend Hello Fresh. They gave me a link to send friends free boxes, so I’m anxious to see what they think about the boxes as well. As for me, it’s time to wander to other things…